Viva Milano

Here we are, back in Milan for the third time within a year. It’s funny how familiar you can become with a place after only visiting a couple of times. We stayed in the same hotel for our first two visits. We’re in a different hotel just across the street this time only because of an availability problem with our first choice. We know where the grocery stores are in the neighborhood, we know how to buy tickets and ride the trams downtown to the Duomo, and we eat at the same restaurant just down the street nearly every night. You know what they say – if it ain’t broke…

I must admit, Milan did not make a good first impression on me. I found it loud, abrasive and dirty. However, after a few days, its charms began to grow on me. Like, the way everyone (especially older women) fuss over my son. The simple beauty of the food. The gorgeous stands in the street markets and the impeccably dressed men and women everywhere you look. Seriously, I can amuse myself by checking out women’s footwear while riding on the trams. Milan may be an industrial city, but it’s definitely not without style. I find myself considering more closely what I wear here. I know I’ll never pass for a native Milano, but hopefully I’m not immediately labeling myself an American tourist.

Because I am such a terrible traveler when it comes to flying, I never take the risk to eat aboard a plane. Just in case. The last thing I want to do, in addition to desperately trying to divert a panic attack, is to end up making a fool of myself by accidentally blowing chunks all over the person seated next to me. This means that once the wheels of an overnight flight to Europe finally touch down, I am famished. Today was no exception. We landed in Milan around 9 a.m., and I realized the last solid food I’d had was a bowl of cereal prior to our original departure from Indy nearly 18 hours earlier.

After we’d grabbed a cab to our hotel and ditched our bags, we were off in search of sustenance. I’m not sure what the basic Italian breakfast is; we’ve only ever partaken of the luxurious hotel buffet for our morning meals. This standard European-model continental spread consists of all manner of pastries, yogurt, fruit, cold cereals, breads, and a selection of cold cuts and cheeses. This morning, we weren’t checked in in time to enjoy, so breakfast ended up being coffee and croissants at a café around the corner. The croissant could have been better, but it must be said:  When it comes to coffee, Italians know their shit. The cappuccinos, lattes and espressos here blow away anything you’ll find at Starbucks or anywhere else in America.

After that, we hit up the grocery to restash our toddler snacks. I love wandering the aisles of the Italian grocery stores checking out the endless varieties of pasta, olive oils and what have you. Still hungry, I ended up eating a few of Michael’s rice cakes and cheese back in the hotel room. My usual lunch when we’ve been here consists of a mozzarella and tomato sandwich. Again, when you’ve found something you like so much, why not stick with it?

Along those lines, we are loyal devotees of Il Pavone, a small and very pink pizzeria/pasta joint about two blocks away on Viale Certosa. Hubby got hooked on this place during his first trip to Milan a couple of years ago, and the toddler and I have come to adopt it as well. The hostess, a very attractive woman named Maria of an indeterminate age, recognizes us now, and she loooooooves  Michael.

The menu is pretty vast, and full of Italian cuisine’s greatest hits like tortellini pomodoro, grilled steaks, seafood, bruschetta, and a whole array of thin-crusted, wood-fired pizzas. I’ve tried a number of items on the menu during our visits, and my favorite meal remains a big plate of the lightly dressed fusilli della casa with a sumptuous tomato/pesto/cream sauce alongside an insalata mista (mixed salad) or perhaps a plate of steamed spinach. The salad is a bowl of fresh greens, tomato slices, shredded carrot and red cabbage. You’re left to your own devices to dude it up with the olive oil, balsamic, salt and pepper on every table. Same goes for the spinach, although I like to give it a liberal dusting of Parmesan cheese as well. With a quarter liter of the fizzy, citrusy house white wine for a ridiculously affordable two euros, it’s darn near the perfect dinner in my book.

We’re set to be here for three days before heading north on the train for France. The weather looks like it’s going to pour down rain the entire time we’re in Italy, but I’m determined not to let this curtail good eating. Buon appetito!

Whole latte love

Before I begin, I must mention that along with an outstanding continental breakfast spread, our hotel makes the most beautiful cappuccinos you’ve ever seen. Seriously. As my husband says, they are latte art! Coffee here is serious business. I think hubby’s probably going to cry when he has to return to the watery espresso of Indianapolis as compared to the real-deal Italian version.

cap

the most perfect cappuccino ever!

Lots to report from the past few days, but not much food-related! After Thursday night’s dinner and gelato, I awoke Friday feeling like crap. My tummy is still trying to figure out just what the hell I’m trying to put it through and decided to stage a major revolt. Perhaps not coincidentally, I realized that the two times I’ve felt ill on this entire trip have been after eating gelato. Alas, no more of the frozen concoction for me. I’m not really a frequent ice cream eater anyway, so guess I’ll just go back to the occasional Haagen Daz at home.

So, my breakfast Friday morning consisted of hot peppermint tea. For lunch, I shared a few peanut butter crackers with the toddler and ate a pear. I felt somewhat recovered by dinner time that night, which was a quick crudo/mozzarella sandwich at hubby’s trade show and the rest of the fresh fruit cup that the toddler didn’t finish. Still not sure exactly what crudo is, will have to research. It’s like a super-salty meaty proscuitto kinda thing. You find paper-thin slices of it in sandwiches and salads and such; like bacon, a little goes a long way for flavor.

Speaking of the trade show, we got an opportunity on Friday to check it out and see just what hubby’s been up to all week. The EICMA show took place at Fiera Milano, a HUGE-ass convention center. This event was enormous – something like 18 full-size pavilions bursting at the seams with all things motorcycle. TONS of people (mostly men, surprise, surprise) everywhere. Supplies, equipment, racing schwack, the bikes themselves – it was absolutely overwhelming. The toddler and I took a cab to the show and somehow managed to locate hubby’s exhibition stand amid the chaos. It was seriously something to see and I’m glad we went to understand what all the fuss was about. The toddler had a blast running up and down the aisles; he was so excited by all the lights and noise and motorcycles, I thought his little head would explode.

A quick tangent – It’s interesting to note the difference between public reactions to the toddler here and in Germany. Last week, people didn’t really pay him much mind, with a few exceptions here and there such as the kind Asian gentleman at our hotel. Here, he is a total rock star. Nobody looks twice when he makes a high-pitched squeal in a restaurant. In Germany, I was half-expecting someone to ask us to leave when that happened. Women fawn all over the kid in Italy (even more so now that we’ve taught him to blow kisses on command). He’s got the female staff at the hotel absolutely wrapped around his little finger. Even at the trade show, people we didn’t know were smiling at him and taking photos of him sitting on the bikes. It’s all very sweet, really.

Saturday was perhaps the best day I’ve had here in Milan. I have to say, Milan did not make a good first impression on me, but I’ve slowly warmed up to it within the past few days. It’s kind of a hard place to get used to right off the bat, but after a week, I feel like I’ve sorta gotten the hang of how things work. A little bit anyway. I actually gave someone on the street instructions on how to find the right tram line yesterday! In English, mind you, but I still knew the answer!

Got up yesterday and headed out on our daily walk. On a whim, I decided to give “The Last Supper” one last go. The toddler and I were never able to board the tram line that would have taken us to the nearest stop, so we just boarded the one we’ve been riding to the Duomo all week, got as close as we could and walked the rest. As it turned out, this was a happy accident. The section of town we strolled through to get to Santa Maria Della Grazie was the most beautiful area I’ve seen all week.

We got to the church at 11:45 a.m., I entered the ticket office and crossed my fingers. I told the man behind the desk that we didn’t have a reservation, but wondered if there might be any cancellations this weekend. I don’t know if he was being honest, or if he merely cut me a break because I was pushing a stroller all around downtown Milan, but he hooked me up with a ticket for a viewing at 12:15. SCORE! I was thrilled! And it was just enough time to feed the toddler some lunch, another bonus.

Small groups of around 25-30 people are allowed to view the painting in 15-minute increments throughout the day. They keep things moving on a strict schedule; at five minutes prior to your allotted time, they call you in. Visitors are herded through two vestibules on the way in with doors that keep each crowd self-contained in one small space at a time. Finally, you enter THE room.

The painting is huge – 15 feet by 30 feet, I believe – and takes up an entire wall of what was once a church dining hall. There is now nothing else in the room, with the exception of a couple benches and another huge painting of the crucifixion opposite “The Last Supper.” All the focus is on the art. The painting is massive, and honestly, breathtaking. A docent gave a little narrative about it in several different languages, all of which I missed as I was keeping an eye on the toddler, overjoyed at being allowed to run free for a few minutes within the closed room. On the way into the church, I was furious to realize that my camera battery had gone flat, but as it turned out, it didn’t matter. They are deadly serious about not allowing any photos inside. A Japanese man kept trying to sneak one in, and they busted him every time. On his last attempt, a big booming voice came over an unseen P.A. system announcing “NO PHOTO!!!” I about jumped out of my skin; it was like an edict from God. I kept looking around for armed guards to storm in and take the poor man away.

After 15 minutes, you’re ushered out again and that’s that. It really isn’t enough time to take it all in and appreciate the level of detail that Da Vinci put into this commissioned work. No wonder it took him something like three years to complete. The painting has gone through several restorations over the years, the most recent taking place within the past few decades. I just can’t begin to describe how impressive it is. If you’re ever in Milan, this is definitely something you should try to do. It was well worth all the trials and tribulations I went through to get there.

I was enjoying this new area I’d discovered so much that when the toddler nodded off in his stroller, I just let him snooze and found a not-quite-rip-off cafe overlooking the Piazza del Duomo for my own lunch. Again, nothing fancy, just a Caprese panino (no tuna this time) and a Coke. I enjoyed it at my leisure while people-watching and taking in the lovely Duomo.

We caught the tram back and I decided to get off a few stops early to explore a promising-looking street market I’d glimpsed earlier on the way downtown. Turns out, the few stands I’d seen from the tram were just the tip of the iceberg; this market continued on down one of the side streets for about six blocks! Unlike the Paris markets, there weren’t many food vendors, and what they had wasn’t nearly as top-shelf. However, this seemed THE place to be for designer knockoff shoes, purses, wallets and belts, plus a bunch of other clothing vendors and some trinkety stuff. I bought a beautiful (and seems to be nicely made) brown leather wannabe Prada bag for 30 euros, and a silky cashmere-ish sweater top for 20. FINALLY, some shopping I could afford in Milan! Now I actually can go back home with something to show for my visit.

We’d been away from Il Pavone for two nights in a row, so were due for a return last night. Dinner was good, although I have to wonder if Maria’s got it in for me somehow. There was the whole steak confusion last time, and then last night, she forgot my salad. Feeling up to tackling some pasta again, I filled up on spaghetti bolognese and a little taste of hubby’s pizza. It was good, as everything is, but not the best thing I’ve had there.

After busting ass all week, hubby’s hoping to get things wrapped up at a decent hour tonight. Today’s the last day of his show, and I’d really love to take him back downtown and introduce him to my newly discovered territory from yesterday. We’ll see, hopefully it will work out. Tomorrow, we’re off on a road trip to Ducati, the Rolls-Royce of the motorcycle world, and hope to pay a visit to the world-famous Dario the butcher and taste some of his culinary delights. I’m excited to get out of the city and see some of the Italian countryside. A domani, mi amici!

Buon giorno, Milano!

We’ve been in Milan for almost a day now, and here are some of my first impressions…

I must start by mentioning, the train ride here was HELLA long. Two transfers (Zurich, Switzerland and Lugano, Italy) and took about 10 hours start to finish. The scenery was beautiful – journeying through a portion of the Alps was particularly spectacular. Hubby is still fighting off a cold and tried to rest as much as possible; the toddler was a little super trooper and tolerated sitting on our laps, napping and looking out the windows for the most part of the trip. It was an exhausting day, and we were never so glad to pull into Milano Centrale at long last.

I think the train station itself is probably a taste of what’s to come here in Italy. The place looks like a museum. Or a cathedral. I’m not sure which. It is gorgeous with a huge domed ceiling that belies something greater than just a commuter stop. We managed to lug all of our bags into a taxi and cabbed to the hotel.

Our hotel is perched on the corner of a busy street. The room is smaller than our digs in Cologne, but the bed and the pillows are more comfortable. It didn’t really matter much last night – after 10 hours on trains, I could have slept on the sidewalk. The toddler is enchanted with the bidet in our bathroom, which concerns me a little bit. We’re staying a ways out from the main city center in a more residential area of apartments. A quick glance around confirms that there may not be much to do within walking distance of the hotel, unlike in Cologne where everything you could possibly want or need was within a block or two. Salvation – there is a tram stop just outside the hotel that zips right downtown to the Duomo.

As it was getting on to 8 p.m. by the time we arrived at the inn, we quickly ditched the bags and walked down the street in search of food. Hubby has spent a little time in Milan and is sorta familiar with our area, so he’d already sussed out a small casual pizzeria-ristorante about two blocks away called Il Pavone. My first thought when we walked in was, “Wow, this place is pink.” The walls are a shockingly bright shade of Pepto Bismol. I guess I expected something more subdued for some reason. No matter, though.

A pretty, friendly hostess immediately squeezed us into some seats at the end of a six-top table. The place is small and tables are kinda jammed together. If you’re not careful, you could end up rubbing elbows unintentionally. To my relief, no one looked twice at us rolling in with the stroller. A big flat-screen television on the wall drew more attention from the diners. Honestly, it was sort of like eating in front of the TV at home. At one point, we were treated to what looked like an Italian game show hosted by a couple of old farts and featuring dance numbers by two scantily clad hotties.

There was a steady flow of customers in and out of the restaurant while we were there, which I took as a good sign, and the plates we saw coming out of the kitchen looked insanely tasty. Rustic, hearty, uncomplicated Italian food. I was excited. And starving.

My college Italian is really rusty, but I recognized most of the food items on the menu and ordered the fusilli della casa (the fusilli pasta of the house), a mixed veggie salad and a ½ liter of the house red wine, or as they called it, the “wine on tap.” Nice. Hubby got spaghetti bolognese and a beer. All of it was FABULOUS. My pasta was a huge plate of noodles dressed in a combination of tomato, pesto and cream. Mmm, mmm, good.

The salad was super fresh and unadorned with dressing, leaving me to dude it up myself with the table condiment bottles of olive oil and balsamic vinegar and a sprinkle of parmesan. Perfect, and so refreshing to get a salad with slices of really good juicy red tomato, as opposed to the tasteless crap variety you usually find back home. We also got a basket of bread to share. The wine was really light, VERY drinkable, and went down like water. I had to monitor my intake closely, lest I get completely smashed.

We also made the brilliant discovery that the toddler LOVES grissani, those long, thin, crunchy, crackery-type breadsticks. A couple packages of those kept him more than occupied enough for us to enjoy our meal at a relaxed pace. I couldn’t believe how many he ate. On the way out, I saw a plate pass by that contained gnocchi with gorgonzola, completely stopping me in my tracks. Guess we all know what I’ll be ordering on our next visit! We returned to the room where all three of us took baths and slept the sleep of the dead for about nine hours.

This morning, we enjoyed an impressive continental breakfast here at the hotel. They really do it right, I have to give credit where credit is due and this was some spread! Cold cereals, yogurts, breads and rolls of all sorts, cold cuts, cheese, boiled eggs, juice, fruit, you name it. And all included as part of our hotel package – yay! It’s rare to find inclusive breakfasts in European hotels, so this is something we’ll definitely make good use of.

I ate the chocolate croissant to end all chocolate croissants. This little gem was composed of a blend of regular pastry dough and chocolate pastry dough, all wrapped around a thick layer of chocolate baked inside. And I made it into a triple hit by eating a small single-serving size Nutella spread. I seriously thought for a minute I was going to lapse into a chocolate coma. The coffee was top-notch as well. I was thrilled to get a cafe latte in the truest sense — small, dual carafes of strong coffee and steamed milk poured simultaneously to create the perfect cup.

We took a stroll down the block to find a supermarket and stock up on some in-room supplies. It is Saturday morning, so I suppose we should have expected the store to be busy, but this was ridiculous. It was the biggest clusterfuck I’ve ever seen. Aggressive shoppers, practically rolling over you to get to what they want, no one gets out of your way or makes room for you to pass in the crowded aisles – and I’m talking about frail little old ladies and harmless-looking little old men! Sheer craziness.

The store stock was something else, though. The produce was absolutely beautiful – if peppers and eggplants can be sexy, these are some sexy vegetables. Tins of fresh olives, cheese, hanging salamis, yum, yum, yum. It was a feast for the senses. The butcher shop featured a whole row of huge cured hams hanging off the back wall; there was an entire aisle dedicated to pasta and another to wine. The baby food section made me smile – it was the first time I’d seen jars of baby food containing proscuitto and fresh mozzarella. We made our purchases and got out without losing any limbs or getting into any fistfights, then the toddler and I returned to the hotel so hubby could run a few errands for his upcoming trade show this week. He later came back saying he’d walked by another market during the course of his errands and realized that the store we went to was actually the “LoBills” of Milan. He’s promised to take me back later.

hams

butcher counter at the supermarket

babyfood,jpg

Italian baby food - proscuitto and mozzarella!

After the efficiency, cleanliness and formality of Germany, Italy is really something of a shock to the system. You just can’t get in a hurry here. If you do, you’re likely to find yourself cooling your heels while everyone else chills and takes things at their own speed, wondering what the hell your problem is.

Case in point – coming out of the train station last night, we were on the lookout for a taxi that could accommodate our bags, plus a carseat and collapsible stroller. Mind you, we’d gotten everything into a station wagon in Germany with no problem… the first driver who pulled over to attend to us got about half of our stuff in his car, which was plenty big, and then decided he didn’t have enough room. He unloaded our bags again and pulled off, no offer to wave over a fellow cabbie or anything, leaving us unceremoniously dumped on the sidewalk and back to square one. Several cabs later, hubby finally spotted a mini-van and we were set. His attitude was like “yeah, whatever, I’ll give you a ride,” but at least he got us to our destination.

Hubby calls Italy “scrappy.” It’s not that it’s dirty exactly, it’s just that everything seems slightly worse for wear and outdated. This is odd to say in Milan, perhaps the fashion capital of the world, but it’s true. The buildings look dingy, the streets are dirty and things just have a dilapidated feel. It is what it is, but I’m not complaining! I’m anxious to get into the main city center and take it all in, I’m sure there’s MUCH more to see and be seen.